Events
  • $1 Wings Special
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    Grab your wingman or wingwoman, and head over to the Coliseum Bar for a flavorful sports viewing party. Every game day, snack on $1 wings while watching your favorite teams play on the big screen. Flavors include plain, mild, hot and chipotle pineapple.

    Minimum of 6 wings per order. Pricing excludes tax and service charge. Available on game days only.

  • New Year's Day Buffet
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    Our chef features a specialbuffet with smoked salmon, shrimp and a ribeye carving station.

    Wednesday, January 1 from 7 a.m. – 4 p.m. for $75* per adult; $35* per child. Pricing excludes tax and service charge.

    Please call 844.443.0020 for reservations.

  • New Year's Eve
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    Ring in the New Year with a carnival-themed night for the whole family! Drop into the Coliseum Bar for a night filled with music from a live band, hats and special New Year party favors, an à la carte menu, specialty themed drinks, a midnight balloon drop and much more.

    Tuesday, December 31 starting at 4 p.m.

    Menu to be announced.

  • Christmas Dining
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    Delight in a classic California Christmas overlooking the Pacific Coast, with an ocean-view buffet from 7 a.m. – 4 p.m., and à la carte menu from noon – 9 p.m.

    Buffet at $82* per adult and $35* per child. Pricing excludes tax and service charge.

    Please call 844.443.0020 for reservations.

    A la carte menu to be announced.

  • Hanukkah Feasts
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    Celebrate the Festival of Lights with lunch and dinner specials. Coliseum Pool & Grill serves up traditional Hanukkah dishes, such as braised brisket, crispy latkes and baked kugel. Does not include kosher cuisine.

    Available December 22-30, 2019

    Please call 844.443.0020 for reservations.

  • Thanksgiving Specials
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    A classic California breakfast buffet is available from 7 a.m. – 2 p.m. From 11 a.m. – 9 p.m., a Thanksgiving à la carte dinner menu features turkey specials.

    Breakfast buffet at $72* per adult and $36* per child. Pricing excludes tax and service charge.

    Please call 844.443.0020 for reservations.

    Menus to be announced.

  • Football Season in a Cabana
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    As NFL preseason kicks off, head to Coliseum Pool for alfresco football viewing and fantasy league draft parties in a private luxury cabana for 4–10 guests. While cheering your favorite teams to victory, enjoy game-day delights from Coliseum Pool & Grill's menu.

  • Summer Breakfast Buffet
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    Start your summer days right with a hearty and healthy breakfast at Coliseum Pool & Grill. Every morning, Chef Diego serves up all your favorites in a family-friendly setting overlooking the Coliseum Pool and Newport coastline.

    Starting at 7 a.m. daily in July & August

    Monday - Saturday: $58 per adult
    Sunday: $65 per adult
  • Labor Day Breakfast Buffet
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    On Monday, September 2, Coliseum Pool & Grill concludes the holiday weekend with a breakfast buffet featuring fresh summer seafood, morning sweets and delicious savories. Add on endless mimosas for $23 per person, or build your own Bloody Mary for $18.

    $65* per adult or $35 per child. Pricing excludes tax and service charge. 

  • 4th of July Breakfast Buffet
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    Starting from dawn’s early light at 7 a.m., Coliseum Pool & Grill kicks off Independence Day with an all-American breakfast buffet featuring fresh summer seafood, morning sweets and delicious savories. Add on endless mimosas for $23 per person, or build your own Bloody Mary for $18.

    $65* per adult or $35 per child. Pricing excludes tax and service charge. 

    Call 844.443.0020 for reservations.

  • Father’s Day Specials
    [{"StartDate":"06/17/2018","EndDate":"06/17/2018"},{"StartDate":"06/16/2019","EndDate":"06/16/2019"}]
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    Coliseum Pool & Grill invites Dad to take a break from this grill this year and spend more time around the table with the whole family. Chef Diego is preparing a la carte specials in his honor from 11 a.m. - 10 p.m. on Father's Day.

    VIEW MENU

    Call 844.443.0020 for reservations.

  • Memorial Weekend Barbecue
    [{"StartDate":"05/25/2019","EndDate":"05/26/2019"}]
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    Celebrate under the California sun with a barbecue-themed buffet from 7 a.m. to 2 p.m. Continue the celebration from 2 - 7 p.m. with Chef Diego’s featured specials. Enjoy $15 pitchers of draft beers all day at the Coliseum Pool & Grill.

    Buffet pricing: $68* per adult and $30* per child under age 12. Pricing excludes tax and service charge.

    Call 844.443.0020 for reservations.

  • Mother’s Day
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    This Mother’s Day, indulge in scenic poolside dining while you take in panoramic ocean views at Coliseum Pool & Grill. Chef Diego will be creating an extraordinary breakfast buffet from 7 a.m. to 2:00 p.m., followed by à la carte specials.

    $68* per adult and $34* per child ages 5-12 for breakfast buffet and complimentary for children under age 5. Pricing excludes tax and service charge.

    Call 844.443.0020 for reservations

    VIEW THE BRUNCH MENU

    VIEW THE SPECIALS MENU

  • Taco Tues-May
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    Every Tuesday in May, Chef Diego invites you to indulge in a handcrafted taco experience at Coliseum Pool & Grill. All afternoon and evening, we’ll give you something delicious to taco ‘bout with three premium tacos and a classic Ultimo Pelicano cocktail for $20*.

    Available every Tuesday in May. 
    Pricing excludes tax and service charge.

  • Cinco de Mayo
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    Celebrate Cinco de Mayo in al fresco style at Coliseum Pool & Grill. Enjoy $5 house margaritas all day, as Chef Diego features a sampler platter of five tacos for $20*.

    Sunday, May 5 starting at 11 a.m.

    *Pricing excludes tax and service charge.

  • Graduation Celebrations
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    Give your graduates the hearty congratulations they deserve by gathering around the table together at Andrea, Pelican Grill or Coliseum Pool & Grill. After all, one delicious achievement deserves another!

  • Easter Dining
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    Bring the entire family down to Coliseum Pool & Grill on Easter Sunday, as Chef Diego creates an extraordinary brunch buffet. All of your favorites will be on display for brunch from 7 a.m. to 2 p.m., and then we’ll feature à la carte Easter dinner specials into the night.

    $68* per adult and $30* per child ages 5-12 for breakfast buffet and complimentary for children under age 5. Pricing excludes tax and service charge.

    Call 844.443.0020 for reservations

    VIEW THE BRUNCH MENU
    VIEW THE A LA CARTE MENU

  • MLB Opening Day
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    Stop by the bar Thursday, March 28, and watch your favorite team swing into the start of the MLB season! We'll be serving up game-day bites and drinks all day long while you watch. 

  • St. Patrick's Day Specials
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    On March 17, celebrate the luck of the Irish with special dishes, such as corned beef hash for breakfast, Potato & Leek Soup for lunch, Guinness Pie for dinner and desserts featuring the flavors of Bailey’s Irish Cream coffee.

  • NCAA Tournament
    [{"StartDate":"03/17/2019","EndDate":"04/08/2019"}]
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    Are you ready for the madness? At Coliseum Pool, watch your favorite teams play on your own private flat-screen TVs in a poolside cabana! Resort chefs will be creating daily specials inspired by all college teams competing.

  • Candlelight Cabana for Two
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    Romance your loved one and your palates with an al fresco dinner by candle light inside your own private luxury cabana overlooking Coliseum Pool. Toast your love with a glass of Perrier-Jouët, as Coliseum Pool & Grill’s Chef Erik creates a memorable four-course menu for two. Customized music, flowers and décor are available upon request. Advance reservations strongly recommended.

    Available February 14 for $175* per person or $205* per person with wine pairings. Pricing excludes tax and service charge.

    Please call 844.443.0020 for reservations.

    Menu to be announced.

  • Valentine's Day Dining
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    From February 14-16, Chef Erik at Coliseum romances your palate with a la carte specials designed for two. Dine amidst architectural splendor reminiscent of Italy’s iconic Coliseum, yet overlooking endless Pacific Ocean views and one of the world’s largest circular pools.

    Available February 14-16, 2020

    Please call 844.443.0020 for reservations.

    Specials to be announced.

  • Newport Beach Restaurant Week
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    Get a taste of some of the best dishes during Newport Beach Restaurant Week! From January 13-26, 2020, stop by Coliseum Pool & Grill for prix fixe lunch and dinner menus.

    Call 844.443.0020 to make a reservation.

    Menus to be announced.

  • The Big Game
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    It's almost the biggest football game of the year, and we're definitely ready for some football. Cheer on your team in the Bar, or from your own private cabana. Wherever you celebrate, you'll be surrounded by game-day grub, specialtly cocktails inspired by the two final teams, $1 wings, and all the action played on our TVs. 

  • NCAA Football Championship
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    Who will claim the NCAA Football Championship title? Join us in the Bar on Monday, January 13 to find out! We'll be serving up game-day favorites for you to nosh on while you watch all the action unfold. 

  • Late Night Happy Hour
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    Coliseum Bar serves up $9 small plates, cocktails and wines by the glass, plus $5 beer specials. Drop in at sunset or after dark for summer season sips like the Coconut Mojito, Fresh Watermelon Margarita and Elderflower Pear Martini. Nosh late night bites like Ahi Poke Lettuce Cups, Mexican Street Corn and Truffle Fries.

    Daily from 7–10 p.m. 

    VIEW MENU

  • Happy Hour
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    Happy hour deals with breath-taking ocean views? Doesn't get much better than that. Stop by Coliseum Pool & Grill from 3 - 5 p.m. for 50% off shared plates, and cocktails, beers, and wines by the glass. 

    Mondays through Thursdays from 3 - 5 p.m.

    VIEW MENU

  • Bloody Mary Bar
    []
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    On Sundays from 10 a.m. – 2 p.m., build your own Bloody Mary at Coliseum Pool & Grill. Select your level of spicy with an assortment of hot sauces, then garnish your beverage with flavored salts and favorite toppings, like bacon, jalapenos, pickles and bell peppers.


    $18 per person, excluding tax and service charge

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